Webinars
Free archived webinars that have already taken place are available on-demand and can be watched at any time. Each webinar includes a recorded session and related handouts.
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Gas Bans on the Front Burner
The FTC's Noncompete Ban: What Comes Next
Jumping Into The Deep End of The Pool: Tip Pools and Surcharges
Class Action & Mass Arbitration: Recent Trends and Potential Risk
Outlook on PFAS in 2023
Climate and ESG: Current and Emerging Issues for the Restaurant Industry
How Florida’s New “Individual Freedom” Law Could Affect Employee Training
Emergent Issues For Employers: Understanding How the Tension Between Section 7 of the NLRA is Impacting Employer Rights
PFAs Litigation and Policy Concerns
Remember This!: Navigating California's Land Use Laws
EWEA: A Promising Approach to Help Restaurants Recruit & Retain Employees
Living with the Department of Labor’s New Dual Jobs Final Rule While The Federal Courts Consider Its Validity
Wage and Hour Considerations for Reopening Your Restaurant
Tracking the Spread: COVID Litigation Issues in the Restaurant Industry
Serving Up OSHA Compliance: How to Operate Safely in the Pandemic
The Future of Tipping Under the Biden Administration
Taking a Shot at COVID-19: What Restaurants Need to Know About Vaccinating their Workforce
Consumer Class and Mass Action Risks Facing Restaurants in 2021
Extended COVID-19 Furloughs, Layoffs and Other WARN Act Concerns: Avoiding Notice Requirement Pitfalls
Crystal Ball 2021: How Upcoming Elections Could Impact Restaurant Regulations
Paid Sick and Family Leave: What Comes Next?
Protect Your Business From Pandemic-Related Employment Litigation
Making Lemonade: Restaurant Best Practices in Distressed Times
Business Interruption Insurance Claims: What You Need To Know Now
A Leaner (But Not Meaner) Joint Employer Test - An Overview of the DOL's Joint Employer Final Rule
Get Ready: California Consumer Privacy Act Goes Into Effect Jan. 1, 2020
Get Ready: New Overtime Rules in Effect Jan. 1, 2020
Protect Yourself from IRS-issued 226-J Letters
How To Protect Your Brand While Promoting Your Brand
How to Handle “Shakedown” Lawsuits and Litigation Trends for 2019 and Beyond
Compliance Challenges in New York City’s Targeting of the Restaurant Industry
Special Webinar on the U.S. Department of Labor’s (DOL) Proposed Overtime Regulation
New U.S. Department of Labor Guidance for Restaurants on “Side Work” and the FLSA’s Tip Credit
Active Shooters in the Workplace: Key Strategies
When Sharing is a Bad Thing: Antitrust Laws for Finance and Accounting Professionals
Arbitration Agreements with Class Action Waivers: Epic Systems Corp. Opinion and Future Issues