Workplace Immigration Law in 2025: What Restaurants Should Expect

Monday, February 10, 2025 at 2:00 PM ET
Immigrants are an important part of the restaurant industry—over 20% of all U.S. workers in the food services industry. Many immigration policies will change in the coming months. The Restaurant Law Center is actively monitoring these developments to keep our industry informed and prepared. In this webinar Restaurant Law Center Executive Director Angelo Amador moderates a panel with experts from the law firm of Fisher Phillips, including Alden J. Parker, Co-Chair of the Hospitality Industry Group, and Davis C. Bae, Regional Managing Partner and immigration law expert. In addition, they are joined by Jordan Heiliczer, Labor & Workforce Policy Director at the National Restaurant Association, who will highlight recent legislative developments. This webinar is closed to press.